SOCIAL MEDIA MANAGER â€

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

Comment “Calamari” if you are real pesron.

Who I Am:

I am Chef Nikolas Laios — Chef of the Year 2026, Executive Chef at Bio-Hotel Stanglwirt in Austria, founder of TableCanvas, and creator of Laios Olive Oil, an ultra-premium extra virgin olive oil from my family’s estate in the Mani Peninsula, Greece, with heritage dating back to 1938. I have been featured on BBC and I am building one of the most ambitious and purposeful culinary personal brands in the world. My Instagram grew from 1,000 to 20,000 followers in six months. The next phase is aggressive global growth with a clear mission — bringing Mediterranean culture, longevity, and world-class gastronomy to the world.

My vision goes beyond food. It is about longevity, healing, Blue Zone principles, and the Mediterranean way of life as a philosophy. This is not a standard chef profile. This is a global movement.

SOCIAL MEDIA MANAGER — Part-Time Remote

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

Who I Am:

I am Chef Nikolas Laios — Chef of the Year 2026, Executive Chef at Bio-Hotel Stanglwirt in Austria, founder of TableCanvas, and creator of Laios Olive Oil, an ultra-premium extra virgin olive oil from my family’s estate in the Mani Peninsula, Greece, with heritage dating back to 1938. I have been featured on BBC and I am building one of the most ambitious and purposeful culinary personal brands in the world. My Instagram grew from 1,000 to 20,000 followers in six months. The next phase is aggressive global growth with a clear mission — bringing Mediterranean culture, longevity, and world-class gastronomy to the world.

My vision goes beyond food. It is about longevity, healing, Blue Zone principles, and the Mediterranean way of life as a philosophy. This is not a standard chef profile. This is a global movement.

What You Will Manage:

• Daily posting across Instagram, TikTok, LinkedIn, and YouTube
• Reels, Stories, Shorts, and long-form video publishing
• Scheduling and publishing high-volume content (2+ videos per day)
• Managing two brand identities simultaneously — personal brand (Chef Nikolas) and product brand (Laios Olive Oil)
• Writing captions that reflect the voice of a world-class chef — deep, authentic, and culturally rich
• Communicating complex themes — longevity, Mediterranean nutrition, food as medicine — in an engaging and accessible way
• Hashtag research, engagement, and community management
• Monthly growth reporting and strategy updates across all platforms.

SOCIAL MEDIA MANAGER — Part-Time Remote

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

What You Will Manage:

• Daily posting across Instagram, TikTok, LinkedIn, and YouTube
• Reels, Stories, Shorts, and long-form video publishing
• Scheduling and publishing high-volume content (2+ videos per day)
• Managing two brand identities simultaneously — personal brand (Chef Nikolas) and product brand (Laios Olive Oil)
• Writing captions that reflect the voice of a world-class chef — deep, authentic, and culturally rich
• Communicating complex themes — longevity, Mediterranean nutrition, food as medicine — in an engaging and accessible way
• Hashtag research, engagement, and community management
• Monthly growth reporting and strategy updates across all platforms

You Must Have:

• Proven growth results across Instagram, TikTok, LinkedIn, and YouTube — show me real numbers
• Experience managing multiple brand identities simultaneously — personal brand and product brand
• Experience with luxury, hospitality, wellness, or high-profile chef and food brands
• Strong Reels and short-form video publishing skills
• Excellent English copywriting — this is the most critical skill for this role
• A genuine and deep understanding of Mediterranean culture, cuisine, and lifestyle
• Knowledge of longevity principles, Blue Zones, and food as medicine — you will write about these topics every single day
• Passion for health, wellness, and nutrition — not as a trend but as a way of life
• The ability to write with depth, soul, and authenticity — not surface-level food content
• A portfolio or active accounts you currently manage — results must be proven

You Will NOT Be Right For This Role If:

• You only repost content without strategy or creative thinking
• You have never managed a personal brand at scale
• Your English writing needs heavy correction
• You treat this as a side task — full commitment during working hours is required
• You cannot handle fast-paced, high-volume content publishing
• You see this as just another food account — it is not
• You have no knowledge of Mediterranean food culture, longevity, or wellness
• You cannot write with substance, emotion, and cultural understanding about health and nutrition
• You are looking for an easy, routine job — this brand moves fast and thinks big

Here it is — the complete, final job post. Everything included:

SOCIAL MEDIA MANAGER — Part-Time Remote

Platforms: Instagram, TikTok, LinkedIn & YouTube

Budget: €300–500/month

Hours: ~15–20hrs/week, flexible schedule

You Will NOT Be Right For This Role If:

• You only repost content without strategy or creative thinking
• You have never managed a personal brand at scale
• Your English writing needs heavy correction
• You treat this as a side task — full commitment during working hours is required
• You cannot handle fast-paced, high-volume content publishing
• You see this as just another food account — it is not
• You have no knowledge of Mediterranean food culture, longevity, or wellness
• You cannot write with substance, emotion, and cultural understanding about health and nutrition
• You are looking for an easy, routine job — this brand moves fast and thinks big

The Person We Are Looking For:

You are not just a scheduler. You are a storyteller. You understand that behind this brand is a world-class chef carrying decades of Mediterranean heritage, a philosophy of longevity, and a global vision that goes far beyond the kitchen. You will be the voice that communicates that vision to the world every single day. You take pride in your work. You are proactive, strategic, and deeply passionate about what this brand stands for. You do not need to be told what to do — you bring ideas, initiative, and excellence to every piece of content you touch.

To Apply, Please Send:

• Your portfolio or examples of accounts you currently manage
• Your best result — one account, the numbers, and exactly what you did to achieve it
• A short paragraph explaining why you are the right person to manage a brand at this level
• Briefly describe your knowledge of Mediterranean culture and longevity — this is mandatory

This is a long-term remote position with real room to grow as the brand scales globally. I am not looking for someone to fill a role. I am looking for someone who understands that they will be part of something extraordinary.

Only serious applicants will receive a response.

This is the complete version. It positions you exactly at the level you are — world-class — and it will attract only the candidates who are serious, knowledgeable, and genuinely capable of handling your brand.

Sincerely,

Nikolas Laios